Peanut Butter Rice Krispies Treats are a delicious twist on the classic marshmallow treats. Here’s a simple recipe for you:
Ingredients:
- 6 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 1 cup light corn syrup
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- Pinch of salt
- 1 1/2 cups semi-sweet chocolate chips (optional, for topping)
Instructions:
1. Prepare Baking Dish:
- Grease a 9×13-inch baking dish or line it with parchment paper.
2. Combine Rice Krispies:
- In a large mixing bowl, measure out the Rice Krispies cereal and set it aside.
3. Make Peanut Butter Mixture:
- In a saucepan over medium heat, combine peanut butter, corn syrup, and sugar. Stir constantly until the mixture is well combined and begins to bubble.
- Remove the saucepan from heat and stir in vanilla extract and a pinch of salt.
4. Mix with Rice Krispies:
- Pour the peanut butter mixture over the Rice Krispies cereal. Gently fold and mix until the cereal is evenly coated.
5. Press into Pan:
- Transfer the mixture into the prepared baking dish. Use a greased spatula or your hands to press it down evenly.
6. Melt Chocolate (Optional):
- If you want to add a chocolate layer, melt chocolate chips in a microwave-safe bowl in 20-second intervals, stirring between each interval until smooth.
7. Add Chocolate (Optional):
- Spread the melted chocolate evenly over the top of the pressed Rice Krispies mixture.
8. Let It Set:
- Allow the treats to cool and set. You can speed up the process by placing them in the refrigerator for about 30 minutes.
9. Cut and Serve:
- Once set, cut the treats into squares or bars.
10. Enjoy:
- Serve and enjoy these delicious Peanut Butter Rice Krispies Treats!
These treats are a delightful combination of peanut butter and the crispy texture of Rice Krispies. Feel free to customize them by adding chocolate, nuts, or other toppings of your choice. They make for a tasty and easy-to-make treat for any occasion!