“This Southern Cake recipe has been in our family for generations, and it’s a beloved tradition. The vanilla flavor and moist texture make it a real crowd-pleaser. You’ll feel like you’re back in the South with every bite!” INGREDIENTS: How To Make Yum Yum Cake:
Ingredients: How To Make MOM’S FAMOUS CREAM PUFFS: Bring the butter, water and vanilla to a boil.Add the flour and stir constantly until it leaves the side of the pot and forms a ball.Remove and cool.Beat in 4 eggs, one at a time until smooth.Drop by T. onto parchment lined cookie sheetsBake at 400 degrees … Read more
Ingredients How To Make Roasted Vegetables Prepare the oven and preheat to 200 degrees C or 400 degrees F. On a 13-inch baking sheet with a rim, add bell peppers, zucchini, broccoli, carrots, and red onion.Drizzle olive oil on top of the mixed veggies.Sprinkle Italian seasoning, pepper, garlic, and salt. Toss everything until well blended.Move … Read more
Ingredients: APPLE FRITTERS 1 1/2 cups all-purpose flour1/4 cup sugar2 tsp. baking powder1/2 tsp. salt1 1/2 tsp. cinnamon1/3 cup milk2 eggs3 tablespoons applesauce2 large Granny Smith or Honey Crisp apples peeled, cored, and dicedCanola oil for frying GLAZE 2 cups confectioners’ sugar1/4 cup milk1/2 teaspoon vanilla How To Make Big Apple fritters: Place cooling racks … Read more
Ingredients Instructions FIRST STEP: Cook macaroni according to package directions, rinse, cool and set aside Cut hard boiled eggs in half and put yolk into a separate bowl SECOND STEP: Chop the egg whites and add to the macaroni bowl Add in the chopped onion and sliced celery THIRD STEP: Mash the egg yolks with … Read more