MOM’S FAMOUS CREAM PUFFS

Ingredients: How To Make MOM’S FAMOUS CREAM PUFFS: Bring the butter, water and vanilla to a boil.Add the flour and stir constantly until it leaves the side of the pot and forms a ball.Remove and cool.Beat in 4 eggs, one at a time until smooth.Drop by T. onto parchment lined cookie sheetsBake at 400 degrees … Read more

ROASTED VEGETABLES

Ingredients How To Make Roasted Vegetables Prepare the oven and preheat to 200 degrees C or 400 degrees F. On a 13-inch baking sheet with a rim, add bell peppers, zucchini, broccoli, carrots, and red onion.Drizzle olive oil on top of the mixed veggies.Sprinkle Italian seasoning, pepper, garlic, and salt. Toss everything until well blended.Move … Read more

BIG APPLE FRITTERS

Ingredients: APPLE FRITTERS 1 1/2 cups all-purpose flour1/4 cup sugar2 tsp. baking powder1/2 tsp. salt1 1/2 tsp. cinnamon1/3 cup milk2 eggs3 tablespoons applesauce2 large Granny Smith or Honey Crisp apples peeled, cored, and dicedCanola oil for frying GLAZE 2 cups confectioners’ sugar1/4 cup milk1/2 teaspoon vanilla How To Make Big Apple fritters: Place cooling racks … Read more

DEVILED EGG PASTA

Ingredients Instructions FIRST STEP:  Cook macaroni according to package directions, rinse, cool and set aside Cut hard boiled eggs in half and put yolk into a separate bowl SECOND STEP:  Chop the egg whites and add to the macaroni bowl Add in the chopped onion and sliced celery THIRD STEP:  Mash the egg yolks with … Read more

NO BAKE CHOCOLATE OAT BARS

Ingredients: 1 cup butter1/2 cup packed brown sugar1 teaspoon vanilla extract3 cups quick cooking oats1 cup semisweet chocolate chips1/2 cup peanut butter How To Make No Bake Chocolate Oat Bars: Grease a 9×9 inch square pan.Melt butter in large saucepan over medium heat. Stir in brown sugar and vanilla. Mix in the oats. Cook over … Read more