Raspberry Zinger Poke Cake is a copycat Hostess Snack Cake recipe that is going to blow your mind. You won’t believe what is under that luscious frosting on top. This super moist raspberry cake tastes just like a Raspberry Zinger snack cake. INGREDIENTS FOR THE CAKE FOR FROSTING How To Make Raspberry Zinger Poke Cake … Read more
If it isn’t my Not Yo’ Mama’s Banana Pudding recipe, it isn’t banana pudding! Bananas, French vanilla instant pudding, sweetened condensed milk, whipped cream, cream cheese, and cookies are all used in this banana pudding recipe. Now you can relax. Ingredients: How To Make Not Yo’ Mama’s Banana Pudding Recipe: Line the bottom of a 13×9 … Read more
Butternut Cookies. These are my most requested cookie. I usually make at least 500 of these at Christmas. It’s a very simple recipe but packed with lots of flavors! INGREDIENTS RUM GLAZE TOPPING How To Make Butternut Cookies 1. Cream butter with powdered sugar and salt until light and fluffy. 2. Blend in flour; mix … Read more
This Lemon Blueberry Bread recipe produces a perfectly moist, flavorful and delicious loaf of quick bread! This bread is sure to be a new favorite! Ingredients: Glaze: How To Make Lemon Blueberry Bread: In a mixing bowl, blend the butter with a cup of sugar, juice, and eggs. Mix the flour, baking powder and salt. Stir in … Read more
Butterfinger Balls have a 5 ingredient Butterfinger filling that’s dipped in melted chocolate and then sprinkled with Butterfinger Bits! A deliciously sweet treat that preps in only 30 minutes! Ingredients How To Make Butterfinger Balls Note:
5 minute caramel walnuts are chewy, crisp, salty and not-too-sweet !!! Highly addictive candied walnuts are perfect for snacking, holiday gift giving or even topped on salads. Easy candied walnuts that takes 5 minutes and has 5 ingredients. They are chewy, crisp, salty and not-too-sweet and tastes divine!!! Ingredients How To Make 5 Minute Caramel … Read more
Monterey Sausage Pie – A cheesy blend of eggs, sausage, and other staple ingredients that’s great for either dinner or breakfast! Ingredients How To Make Monterey Sausage Pie In a large skillet, cook the sausage over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in 2 cups … Read more
I love it when I cook something and it is such a hit that I don’t have to worry about leftovers. It is sad though and a waste but leftovers tend to be forgotten about in our house and the dogs usually end up with a messy experiment or something tasty. They are dogs so … Read more
For some reason that episode was on at least 3 or 4 more times within a two-week span and I finally told SP I had to make them. So, he picked up some ground beef at the store and I planned to make them one Saturday for dinner. Then we had a ridiculously huge lunch … Read more
Garlic, Parmesan, mozzarella and provolone on buttered bread is the BEST combination we’ve found for semi-homemade Texas Toast With Cheese. My family craves this semi-homemade Texas Cheese Toast that is so easy to make and tastes great with pasta meals or a nice piece of meat. Ingredients How To Make TEXAS TOAST WITH CHEESE Notes As an … Read more