These bars are called Brownie BOMB Bars because they taste like a pure explosion of delight with each bite.REBECCA, MY FRIEND, IS BRINGING THESE TODAY, AND SHE COMES UP WITH THE BEST RECIPES THAT EVERYONE LOVES! Ingredients: Bottom Layer1 Box Brownie Mix (follow box instruction fully and for cooking times.)2 Large Eggs1/4 Vegetable Oil1/4 WaterMiddle … Read more

So simple, yet unbelievably tasty, these Classic Potato Pancakes are not to be missed! Follow my simple instructions and make this easy treat today! INGREDIENTS How To Make Classic Potato Pancakes: NOTES What to Serve with Potato Pancakes Traditionally, we (the Ukrainians) serve it with sour cream on the side. A lot of people love to serve … Read more

These Sliced Baked Potatoes are Hassleback-style cooked. This signifies that they haven’t been baked yet. They are sliced vertically from top to bottom. They’re then roasted until they’re golden brown. On a plate, this is absolute perfection. Potatoes are the ideal side dish for any meat entrée. The single potato can be prepared in a variety of … Read more

This Copycat Cheesecake Factory key lime cheesecake is delicious with a yummy graham cracker crust, creamy and tart filling, and a dollop of sweetened whipped cream on top. Ingredients Graham Cracker Crust Key Lime Cheesecake Sweetened Whipped Cream How To Make Copycat Cheesecake Factory Key Lime

The Best Classic Chocolate Cake Recipe – A one bowl chocolate cake recipe that is quick, easy, and delicious! Updated with gluten-free, dairy-free, and egg-free options! The best chocolate cake recipe. Ever? There are plenty of claims for the best chocolate cake recipe. I get that. But with one bite of this decadent, moist chocolate cake … Read more

This No Bake Peanut Butter Haystacks recipe is unusual and unless you’ve tried something like it before you might not be able to imagine how it tastes. You only need 4 ingredients to make peanut butter haystacks, and those are butterscotch chips, peanut butter, salted peanuts, and… chow mein noodles! INGREDIENTS How To Make No Bake Peanut … Read more

Raspberry Zinger Poke Cake is a copycat Hostess Snack Cake recipe that is going to blow your mind. You won’t believe what is under that luscious frosting on top. This super moist raspberry cake tastes just like a Raspberry Zinger snack cake. INGREDIENTS FOR THE CAKE FOR FROSTING How To Make Raspberry Zinger Poke Cake … Read more

If it isn’t my Not Yo’ Mama’s Banana Pudding recipe, it isn’t banana pudding! Bananas, French vanilla instant pudding, sweetened condensed milk, whipped cream, cream cheese, and cookies are all used in this banana pudding recipe. Now you can relax. Ingredients: How To Make Not Yo’ Mama’s Banana Pudding Recipe: Line the bottom of a 13×9 … Read more

Butternut Cookies. These are my most requested cookie. I usually make at least 500 of these at Christmas. It’s a very simple recipe but packed with lots of flavors! INGREDIENTS  RUM GLAZE TOPPING How To Make Butternut Cookies 1. Cream butter with powdered sugar and salt until light and fluffy. 2. Blend in flour; mix … Read more

This Lemon Blueberry Bread recipe produces a perfectly moist, flavorful and delicious loaf of quick bread! This bread is sure to be a new favorite! Ingredients: Glaze: How To Make Lemon Blueberry Bread: In a mixing bowl, blend the butter with a cup of sugar, juice, and eggs. Mix the flour, baking powder and salt. Stir in … Read more