Dark Chocolate Oatmeal Pecan Cookies are a delightful combination of rich dark chocolate, hearty oats, and crunchy pecans. Here’s a recipe to help you make these delicious cookies:
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups old-fashioned oats
- 1 cup dark chocolate chips or chunks
- 1 cup chopped pecans
Instructions:
1. Preheat the Oven:
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
2. Cream Butter and Sugars:
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add Eggs and Vanilla:
- Beat in the eggs one at a time, ensuring each is fully incorporated. Add the vanilla extract and mix well.
4. Combine Dry Ingredients:
- In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
5. Mix Wet and Dry Ingredients:
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Add Oats, Chocolate, and Pecans:
- Stir in the old-fashioned oats, dark chocolate chips or chunks, and chopped pecans until evenly distributed throughout the cookie dough.
7. Scoop Dough onto Baking Sheets:
- Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheets, leaving enough space between each cookie.
8. Bake:
- Bake in the preheated oven for approximately 10-12 minutes or until the edges are set. The centers may still be slightly soft.
9. Cool on Baking Sheets:
- Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
10. Store:
- Store the cookies in an airtight container once completely cooled.
Enjoy these Dark Chocolate Oatmeal Pecan Cookies with a glass of milk or your favorite beverage. The combination of dark chocolate and the nutty crunch of pecans adds a wonderful depth of flavor to these delicious cookies. Feel free to adjust the quantity of chocolate, nuts, or even add dried fruits for your own variation.