“Better Than Anything Cake,” also known as “Better Than Sex Cake,” is a decadent dessert made with a combination of chocolate cake, caramel sauce, sweetened condensed milk, whipped topping, and sometimes toffee bits. Here’s a simple recipe for you to try:
Ingredients:
For the Cake:
- 1 box chocolate cake mix (plus ingredients listed on the box – typically eggs, oil, and water)
For the Topping:
- 1 can (14 ounces) sweetened condensed milk
- 1 jar (about 12 ounces) caramel sauce
- 1 container (8 ounces) whipped topping (such as Cool Whip)
- 1 cup toffee bits or crushed Heath bars
Instructions:
1. Bake the Cake:
- Preheat your oven according to the cake mix instructions. Grease and flour a 9×13-inch baking dish.
- Prepare the chocolate cake mix according to the package instructions.
- Bake the cake in the prepared pan according to the package instructions.
2. Poke Holes in the Cake:
- Once the cake is baked and still warm, use the handle of a wooden spoon to poke holes all over the cake.
3. Pour Sweetened Condensed Milk:
- Pour the sweetened condensed milk evenly over the warm cake, allowing it to seep into the holes.
4. Pour Caramel Sauce:
- Drizzle the caramel sauce over the cake, ensuring it fills the holes as well.
5. Cool:
- Allow the cake to cool completely.
6. Spread Whipped Topping:
- Spread the whipped topping over the cooled cake, creating an even layer.
7. Sprinkle Toffee Bits:
- Sprinkle the toffee bits or crushed Heath bars over the whipped topping.
8. Chill:
- Refrigerate the cake for at least a few hours or overnight to allow the flavors to meld and the cake to set.
9. Serve:
- Slice and serve the Better Than Anything Cake chilled.
This cake is incredibly rich and sweet, and it’s sure to be a hit at any gathering. Adjust the ingredients and quantities to suit your taste preferences, and enjoy the decadent layers of this delightful dessert!